Salsa Suprema

A fresh salsa recipe with or without chopped cilantro.

• 1 large tomato, chopped
• 1 medium onion, chopped
• 2 fresh green chile peppers, chopped or 1 (4 oz) can green chile peppers, chopped
• 1/2 teaspoon garlic salt or garlic powder
• salt to taste
• fresh chopped cilantro, to taste, optional

Combine all ingredients and chill salsa, covered, in refrigerator at least one hour. Enough salsa to serve about 12 to 16 people.