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Old Fashioned Mustard

 Ingredients:

  • 1/2 cup White vinegar
  • 1/2 cup Dry mustard
  • 1/4 cup Water
  • 3/4 cup Brown sugar
  • 2 Eggs beaten

Instructions:

In saucepan mix vinegar and mustard. Stir in remaining ingredients and bring to a slow boil over low heat, stirring constantly. Cook and stir until thickened, about 10 minutes. Store in refrigerator.

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