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Printer-Friendly Copy of the Following Recipe
Zesty Oven Fried Potatoes
6 medium potatoes
1 teaspoon dry mustard
1/4 teaspoon chili powder
1 teaspoon salt
1/8 teaspoon pepper
1/3 cup corn or canola oil
Wash, peel, and slice potatoes. Arrange slices in a single layer in a shallow baking pan. Mix together the seasonings and oil; drizzle over potatoes. Bake at 425° for 45 minutes, or until potatoes are tender.
Serves 4.
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