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Country Fried Potatoes


by , Updated April 23, 2017

Yum
fried potatoes
Photo Credit: Diana Rattray

Basic country fries are delicious with breakfast, lunch, or any meal.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Ingredients:


Instructions:



  1. Heat butter in skillet over medium-low heat; add prepared potatoes.
  2. Cook, without stirring, until golden on bottom.
  3. Turn and brown the other sided.
  4. Sprinkle with salt and pepper to taste.

Serves 4

Calories per serving: 207
Fat per serving: 6.0g



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