Country Fried Potatoes

Basic country fries are delicious with breakfast, lunch, or any meal.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Ingredients:

2 tablespoons butter
4 medium potatoes, peeled, cooked, cooled, diced or sliced
salt and pepper

Instructions:

Heat butter in skillet; add prepared potatoes. Sauté without stirring, until golden on bottom. Turn and brown the other sided. Sprinkle with salt and pepper to taste.

Serves 4

Calories per serving: 207
Fat per serving: 6.0g

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