Quick and Easy Meatloaf
by Updated April 17, 2017,
Photo Credit: Diana Rattray
A short list of ingredients makes this meatloaf easy to mix and prepare. It's made with ground beef and stuffing mix, along with tomato sauce and cheese.
Prep Time: 10 minutes
Cook Time: 1 hour 10 minutes
Total Time: 1 hour 20 minutes
- Heat oven to 350 F.
- Combine ground beef, egg, 1/2 cup of tomato sauce, stuffing crumbs, salt, and pepper.
- Shape mixture into a loaf and place in shallow baking dish.
- Bake for 1 hour; remove from oven and top loaf with remaining tomato sauce and shredded cheese.
- Bake meatloaf 10 to 15 minutes longer.
Calories per serving: 261
Printer-Friendly Copy of this Recipe
More Meatloaf Recipes
Pot Roasted Meatloaf
Chili Meat Loaf & Potato Casserole
Meatloaf with Tomato Topping
Meatloaf Recipe with Barbecue Flavors
Crescent Roll Meatloaf
Back to the Index