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Easy Hot Cheese Dip
Take this flavorful cheese dip along to a party or get-together, along with tortilla chips or crackers. Keep warm in a small slow cooker.
Prep Time: 10 minutes
Total Time: Total Time: 10 minutes
- 8 ounces process Cheddar or American cheese
- 2 tablespoons milk
- 2 teaspoons Worcestershire sauce
- 1 teaspoon spicy brown mustard
- 1/4 cup ketchup
Instructions:
Melt cheese in double boiler; blend in remaining ingredients. Serve with tortilla chips, crackers, pretzels or similar dippers. Keep this dip warm in a small slow cooker.
Serves 6
Calories per serving: 141
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