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Hamburger Corn Pone Pie

Use a Jiffy mix or your own favorite cornbread batter to top this hamburger pie recipe.

Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes

  • 1 pound lean ground beef
  • 1/2 cup chopped onions
  • 2 teaspoon chili powder
  • 1 tablespoon vegetable oil
  • 3/4 teaspoon salt
  • 1 teaspoon Worcestershire sauce
  • 1 cup tomatoes
  • 1 cup drained kidney beans
  • 1 cup corn bread batter


In a large skillet, brown ground beef and onion in the oil; add seasoning and tomatoes. Cover and simmer over low heat for 15 minutes. Add kidney beans. Pour meat mixture into a greased 1-quart baking dish. Top with corn bread batter, spreading carefully over meat mixture with a wet knife. Bake at 425° for 20 minutes.

Serve hamburger pie with a tossed green salad.

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More Beef Pie Recipes and Related Ground Beef Recipes
Cheeseburger Pie Recipe
Shepherd's Pie/Cottage Pie
Ground Beef and Pasta Pie
Impossible Taco Pie

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