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Maple Dijon Glazed Chicken

Maple syrup and lots of Dijon mustard, along with a little wine and other seasonings flavor these delicious grilled chicken breasts.

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients:

• 1/2 cup Dijon mustard
• 1 tablespoon white wine
• 1/4 teaspoon Worcestershire sauce
• pinch black pepper
• 1 teaspoon shallot, finely chopped
• 1 tablespoon maple syrup
• 4 boneless chicken breast halves without skin

Instructions:

Prepare coals for grilling or preheat the broiler. Combine first 6 ingredients in a small bowl and blend well.

Grill or broil the chicken until done, brushing from time to time with glaze.

Serves 4.

Recipe adapted from Best Recipes of Berkshire Chefs