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Barbecued Spareribs

These tender pork spareribs are barbecued in the oven with a flavorful homemade sauce. Serve these great ribs with baked potatoes and corn or sliced fresh vegetables.

Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes

Ingredients:

  • 4 pounds pork spareribs
  • 2 medium onions, sliced
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • 3/4 cup ketchup
  • 3/4 cup water
  • 2 tablespoons vinegar
  • 2 teaspoons Worcestershire sauce
  • 1/8 teaspoon cayenne pepper
  • 1 teaspoon chili powder



    Instructions:


    Arrange spareribs in a large baking dish or roasting pan. Top with the sliced onions; sprinkle with salt and pepper. Combine remaining ingredients; pour over spareribs.

    Cover tightly with foil and bake in at 350° about 1 1/2 hours, basting frequently. Remove cover, and bake 20 minutes longer.

    Spareribs recipe adapted from "Gone With The Wind Cookbook" and Shared by Sue W.



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