Crockpot Country Style Ribs

These country style pork ribs are easy to prepare for the slow cooker, and they're cooked with a flavorful homemade barbecue sauce.

Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes

Ingredients:

3 pounds boneless country style pork ribs
1 tablespoon vegetable oil
1 large onion, quartered and sliced 1/4-inch thick

Sauce: Ingredients:

1/3 cup light soy sauce
1/2 cup ketchup
1 tablespoon prepared mustard
3 tablespoons brown sugar
2 cloves garlic, minced
Dash black pepper
2 tablespoons apple cider vinegar
1 teaspoon celery seed

Instructions:

Trim excess fat from ribs. In a large skillet, brown ribs on all sides in oil. Cover the country style ribs with sliced onion.

In a bowl combine all sauce ingredients; pour evenly over ribs and onions. Cover and cook on LOW setting for 7 to 9 hours, or on HIGH for 3 1/2 to 4 1/2 hours.

Country style ribs recipe serves 4 to 6.

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