Party Rye Recipe

Sausage-Rye Appetizers

• 1 lb. hot sausage
• 1 lb. ground chuck
• 1 lb. velveeta cheese
• 1 tbsp. Italian herbs
• Party Rye Squares

Brown meat and drain well. Melt cheese; mix with herbs and meat. Spoon onto party rye squares and bake for 5 minutes at 375°.
A favorite from Winston-Salem, NC