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Round Steak Recipe
This flavorful round steak is cooked with tomato sauce, vegetables, and a little red wine. Serve this steak with mashed potatoes and your favorite vegetable sides.
Ingredients:
- 1 1/2 lb. top round steak
- 1 can Hunt's Ready Italian Tomato sauce (chunky)
- 1 sm onion, chopped
- 1/4 c. celery, sliced
- 1/4 c. red wine (or water)
- 1 tsp. Kitchen Bouquet (optional)
- 2 tbsp flour
- 2 tbsp water
Instructions:
Cut steak in serving size pieces and brown along with onions & celery.
Place in crock pot. Cover with tomato sauce, wine (or water) and simmer on
med. hi. 3-4 hours. Thicken with flour/water paste. Serve over noodles,
potatoes or rice.
From R. Burbage, May 1997