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South of the Border Dip

This Mexican dip recipe is simple to make with cheese, cream cheese, and salsa. Thanks to Cricket for sharing this 3-ingredient dip!

Ingredients:

  • 4 oz cheddar cheese
  • 8 oz softened cream cheese
  • 1 cup salsa

    Instructions:



    Combine ingredients and serve with crackers.


    From Crickets2



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