Recipe Index
Easy Skillet Recipes
Appetizers
Beans/Grains
Breads/Muffins
Breakfast Recipes
Cakes/Desserts
Casseroles
Cookies
Candy
Chicken Recipes
Beef
Ground Beef
Pork
Turkey
Fish/Seafood
Pasta, Cheese, etc.
Italian Recipes
Pressure Cooker
Salad Recipes
Sandwich Recipes
Sauces/Seasonings
Soups and Stews
Vegetables
Recipes From Visitors
Find Recipes:
Ads
|
Be the first to rate this recipe below
Chicken Spaghetti Recipe
Emily's Chicken Spaghetti
Emily's chicken spaghetti recipe is a simple, tasty recipe made with only 5 ingredients. You probably have all of these items in your pantry.
Ingredients:
- 1 lb. boneless, skinless chicken breasts
- 1 lb. Angel hair pasta
- 1 can Cambell's Cream of Chicken Soup
- 1 lb. Mexican or regular Velveeta Cheese
- 1 can Rotel tomatoes
Instructions:
Boil chicken breasts in large pan adding a pinch of salt to water.
Remove chiken when completely done.
Boil noodles in remaining broth, drain after done.
Cut chicken into small, bite-sized pieces.
Cut cheese into small chunks and melt in sauce pan.
Combine in large pan: chicken, noodles, cheese, soups, and Rotel. Mix
well and serve.
Chicken spaghetti recipe serves 4.
By: Emily C. of Pontotoc, MS
Printer-Friendly Copy of this Recipe
Scroll down to see related recipes.
Similar Recipes
Shells and Cheese with Chicken
Chicken Spaghetti II
Chicken Tetrazzini
Quick Chick-A-Zini
Chicken and Cucumber Pasta Salad
Back to the Recipe Index
|
|
|