Like us on Facebook!

Crockpot Taco Casserole

• 1 lb. ground meat
• 1 med. onion, chopped
• 1 clove garlic, minced
• 1/2 c. green pepper, chopped
• 2 drops Tabasco sauce
• 15 oz. can tomato sauce
• 1 tsp. chili powder
• 1 c. frozen corn
• 2 (16 oz.) cans chili with beans
• 3/4 lb. grated cheese
• Nacho cheese tortilla chips

Instructions:

Brown hamburger and drain. Add onion, garlic and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder. Grease crockpot and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips. 6-8 hours on low.