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Waldorf Astoria Stew - Crockpot

• 2 lbs. beef - Sirloin, cut up (raw)
• 2 c. potatoes, cut in lg. pieces
• 2 c. carrots, cut in lg. pieces
• 2 c. celery, cut in lg. pieces
• 1 bag frozen onions (small)
• 1 slice white bread, cut up
• 1 (16 oz.) can whole tomatoes (and juice)
• 2 tbsp. dry minced onion
• 3 tbsp. quick cooking tapioca
• 1 tbsp. sugar
• 1 can tomato soup
• Salt to taste
• Pepper to taste

Instructions:

Place all in a large crockpot. Cover and cook at low setting for 5 hours. Do not stir. Makes 6 to 8 servings. Add whatever additional vegetables you like. 6 to 8 servings.