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Crockpot Pork Chops And Potatoes
Ingredients:
- 1 box French's cheese scalloped
potatoes
- 1/2 c. sharp Cheddar cheese, shredded
- 4 to 6 pork chops
Instructions:
Follow directions on box to fix potatoes. Add 1/2 cup sharp
Cheddar cheese to mixture. Put pork chops on top of potatoes.
Cover and cook for 6 hours on low.