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Crockpot Chili

• 2 lbs. ground chuck
• 1 or 2 med. onions, chopped
• 1 green pepper, chopped
• 3 to 4 sticks celery, chopped
• 1 (28 oz.) can crushed tomatoes
• 1 (8 oz.) can tomato sauce
• 2 cans kidney beans
• 1 tsp. pepper
• 3 tsp. chili powder
• 1 tsp. garlic salt

Instructions:

Cook ground chuck; drain grease. Combine all ingredients in a crockpot and cook 4 to 5 hours until done.