Diana's Kitchen
Everyday Recipes for Home Cooks
Main Recipe Index        Recipe Search        New Recipes

Chocolate Streusel Bars


  • 1 3/4 cups flour
  • 1 1/2 cups powdered sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 cup butter or margarine -- cold
  • 1 8 oz pkg cream cheese -- softened
  • 1 14 oz can sweetened condensed milk
  • 1 egg
  • 2 teaspoons vanilla
  • 1/2 cup chopped nuts


Preheat oven to 350F. In large bowl, combine flour, sugar and cocoa. Cut in margarine until crumbly (mixture will be dry). Reserving 2 cups crumb mixture, press remainder firmly on bottom of 13x9" baking pan. Bake 15 minutes. In large bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth. Add egg and vanilla; mix well. Pour over prepared crust. Combine nuts with reserved crumb mixture; sprinkle over cheese mixture. Bake 25 minutes or until bubbly. Cool then chill. Cut into bars. Store covered in refrigerator.
From Kris Bumford

Printer-Friendly Copy of this Recipe

Cookies, Candy, and Bars Index

Privacy Policy | Contact - Feedback Form | Recipe or Submission Form

 ©2015 DianasKitchen.com