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Easy Chocolate Fudge

An easy and creamy fudge recipe, made with marshmallows, milk, chocolate chips, and other ingredients. Ingredients:

  • 2 Tbsp butter
  • 2/3 cup evaporated milk
  • 1 2/3 cups sugar
  • 1/2 tsp salt
  • 2 cups miniature marshmallows
  • 1 1/2 cups semi-sweet chocolate chips
  • 1 tsp vanilla
  • 1/2 cup chopped pecans or walnuts

Instructions:



Combine butter, milk, sugar, and salt in a saucepan over medium heat. Bring to a boil; cook 4 to 5 minutes, stirring constantly. Remove from heat. Stir in marshmallows, chocolate, vanilla, and nuts. Beat for about 1 minute, or until marshmallows melt and mixture is thoroughly combined. Pour into an 8-inch square buttered pan and cool. Cut fudge into squares.



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