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Chicken With Rice

by , Updated March 31, 2017

This flavorful chicken and rice casserole makes a great everyday family meal or potluck take-along. Serve this casserole with a tossed green salad for a perfect meal.

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes



  1. Heat oven to 350 F.
  2. Combine all ingredients except cheese and then transfer to a buttered 3-quart casserole.
  3. Spread grated cheese over top.
  4. Bake about 25 to 30 minutes.

Serves 6

Calories per serving: 450
Fat per serving: 18.2g

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