Chicken With Rice

This flavorful chicken and rice casserole makes a great everyday family meal or potluck take-along. Serve this casserole with a tossed green salad for a perfect meal.

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes

Ingredients:

3 cups cooked, diced chicken
1 package Uncle Ben's Wild and White Rice, cooked
1 can cream of celery soup
1 med. size jar sliced pimiento
1 med. onion, chopped
1 can French-style green beans, drained
1 cup mayonnaise
1 can water chestnuts, diced
salt & pepper to taste
grated cheddar cheese

Instructions:

Heat oven to 350° F. Mix all ingredients together then pour into buttered 3-quart casserole. Spread grated cheese over top. Bake about 25 to 30 minutes.

Serves 6

Calories per serving: 450
Fat per serving: 18.2g

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