Cabbage Casserole

• medium onion, chopped
• stalk celery, chopped
• 3 tablespoons margarine
• 3/4 pound lean ground beef
• 1/2 teaspoon salt
• medium cabbage, shredded
• apples, sliced thin

Preheat oven to 350°.

In skillet, saute onion and celery in margarine 2 minutes. Add beef and salt and stir another 2 minutes. Spread half the cabbage in 2 qt baking dish and cover with half the apples and all the meat mixture. Add remaining cabbage and apple slices. Cover and bake 1 hour. Good with mashed potatoes or noodles.
Cabbage and Ground Beef Casserole Serves 6.