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Lemon Delight

Ingredients:

  • 8 ounces Cream cheese -- softened
  • 1/2 cup mayonnaise
  • 1/2 cup Sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • 2 teaspoons finely grated lemon peel
  • 1 tablespoon Lemon juice -- optional
  • 1 graham cracker crust

Instructions:



In large bowl with mixer at med speed, beat cream cheese and mayonnaise until smooth; gradually beat in sugar. Beat in eggs, one at a time; beat in rind, juice and vanilla. Pour into pie crust; place on cookie sheet.
Bake at 350 for 30-45 minutes or until set. Chill 4 hours.
From P. Smith



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