Quick New England Baked Beans

• 1/2 pound Bacon diced
• 1/2 cup Chopped onion
• 3/4 cup Honey
• 4 teaspoons Dry mustard
• 1 teaspoon Salt
• 1/8 teaspoon Cayenne
• 4 cups Cooked small white beans

Saute bacon and onion until onion tender. remove pan from heat.Stir in honey, mustard salt and cayenne.
Layer 1/2 of beans in 2 qt. dish. Spoon 1/2 honey mixture over beans. Repeat layers and cover and bake 325 for 1 hour or until honey is absorbed. Prepare in advance to let flavors mellow.