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Friday "Meat" Loaf

Ingredients:

  • 2 cups beans, cooked
  • 1/2 pound shredded cheddar cheese
  • 1 cup tomatoes, chopped
  • 1 egg
  • 1 teaspoon onion, grated
  • 1/2 teaspoon salt
  • 1/2 cup bread crumbs
  • 1 tablespoon butter

Instructions:



Combine beans and cheese, add tomatoes and beaten egg, seasonings, crumbs to make stiff, and melted butter or milk to moisten if too dry; bake. Serve with tomato sauce.

Serves 6.

Recipe adapted from The Little Mountain Bean Bible Cookbook



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